Enjoy fine dining at Left Bank Restaurant. We are committed to sourcing the highest quality of local, seasonal and organic products throughout our menus. Left Bank Restaurant at Stonehedge Inn & Spa features separate menus for breakfast, lunch, dinner, lounge, afternoon tea and brunch.
View the menus here.
Dining in Tyngsboro just got better with the Stonehedge Inn's new wine themed restaurant, Left Bank. The culinary team led by Executive Chef, Donna Whelden is committed to sourcing the highest quality of local, seasonal and organic products throughout their menus.
The name LEFT BANK was chosen for two reasons: First, this is one of the most influential areas for wine making in Bordeaux and so a match made in heaven with our wine list and second, we are located on the "left bank" of the Merrimack River.