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CHRISTMAS EVE PRIX FIXE

FIRST COURSE

Wedge Salad
Iceberg, Crispy Pancetta, Toasted Walnuts, Vine-ripened Tomato, Red Onion, House-made Gorgonzola Dressing

Beet Salad
Fresh Beets, Goat Cheese, Roasted Pistachios, Citrus Honey Dijon Over Arugula

Seafood Stew
Fresh Seafood, Tomato Seafood Broth

SECOND COURSE

Flat Iron Oscar
Certified Black Angus Flat Iron, Herbed Polenta, Grilled Asparagus, Crab Béarnaise Sauce

Arctic Char
Chargrilled Arctic Char, Citrus Herb Buerre Blanc, Forbidden Rice, Broccolini

Brick Quail
Wild Rice, Caramelized Root Vegetables, Chocolate Scented Demi-glace

Mushroom Ravioli
Wild Mushroom Ravioli, Fried Arugula, Bell Pepper, Roasted Corn Cream

THIRD COURSE

Tiramisu in Chocolate Lace Cup

Bourbon Caramel Bread Pudding

Apple Cinnamon Cheesecake


Soup & Salads
Field Greens ~ Cous Cous & Cranberries~ Woodland Mushroom
Panzanella ~ Caprese ~ Cucumber Onion & Feta ~ Tomato Bisque

Omelet Made to Order
Omelet Ingredients Include: Fresh Asparagus, Artichokes, Bell Peppers, Onions, Mushrooms, Cappicola Ham, Apple-wood Bacon, Chorizo Sausage, Goat Cheese, Feta Cheese, Smoked Mozzarella, Crabmeat, Shrimp & Truffle Honey

Carving Station
Chateau Steak with wild mushroom demi ~ Adobo Rubbed Pork Steamship

Cold Displays
Hardwood & Fruitwood Smoked Salmon ~ Beef Carpaccio Shrimp Cocktail ~ International & Domestic Cheese Board Cherry Bell Peppers Stuffed with Asiago & Prosciutto

Fresh Fruit Display to Include: Fresh Strawberries, Melon, Honeydew, Pineapple, Grapes Poached Pears, Kiwi, Blueberries, Raspberries, Cranberries, Oranges & Grapefruit

Bakers Table Scones, Array of Sweet Breads, Biscotti, Muffins, Danish & Assorted Baked Breads

Hot Displays Vegetable Lasagna ~ Grilled Chicken, Roasted Walnuts & Cranberries Apple-wood Bacon ~ Specialty Pork Sausage Roasted Red Bliss Potatoes

Dessert Assorted Petit Fours & Mini Pastry, Assorted Cheesecakes 20% Service Charge and Applicable Tax will be Automatically Added Reservations Highly Recommended

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